Health Maintenance Restaurant

The Jiuquwan Hot Spring Resort Health Maintenance Restaurant has a luxurious box and a separate hall. The interior design is exquisite and elegant which can accommodate 500 seats with both Chinese and Western food. Mainly engaged in Cantonese cuisine, Homemade food, Healthy food and Ethnic dishes, blending hot springs, diet and health care together. According to the health maintenance logic of the Huangdi Neijing, the chefs of the restaurant produce hot spring medicated soups and cuisines with their own characteristics and functions according to the four seasons of spring, summer, autumn and winter. These foods have the functions of moistening the lungs, nourishing the yin and other effects. Among them, medicinal glutinous soup is a major feature of Health Maintenance Restaurant. The chefs have selected the treasures food materials of the sea and the precious medicinal materials of the mountain, according to Li Shizhen’s “Compendium of Materia Medica” formula, to make the food has the advantages of strengthening the body, strengthening the stomach. Brain, kidney, nourishing yin and other effects. At the same time, it also undertakes weddings, birthday banquets and various celebrations.